STEP Special Cooking

Reference 49755200 Items available 0 Condition New

$7,933.00

We can distinguish two different phases in the working cycle: temperature setting on the control board (normally the temperature doesn't reach more than 60°) and cooking time setting.

Out-of-Stock

The water remains always static during the working cycle and there is the possibility of monitoring the temperature thanks to a sensor which allows to keep it stable.

This new technology has a lot of advantages and the cooking results are excellent: food extremely soft and tasty, flavours are exalted and the weight loss is reduced.

Specifications:
Overall Dimensions	350x550x320 H
Chamber Height	200 mm
Effective Water Level	170 mm
Maximum Capacity	25 Litres
Working Temperatura	45°-100°
Power	1000 W
Weight	12 Kg
Voltage	230V/50-60 Hz